Sausage & Grits Casserole
The recipe Sausage & Grits Casserole can be made in around 30 minutes. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 229 calories, 9g of protein, and 12g of fat. It works well as a very budget friendly hor d'oeuvre. A mixture of grits, cream of celery soup, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. It is perfect for Autumn. It is a good option if you're following a gluten free diet.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Domaine LesSurre Semi Dry Cuvee Classique Riesling. It has 4.8 out of 5 stars and a bottle costs about 22 dollars.
Domaine LesSurre Semi Dry Cuvee Classique RieslingPairs well with subtly spicy dishes, and also complements cured ham and charcuterie. Enjoy with fresh cut fruit.