Ruby Pears
Ruby Pears is a gluten free and dairy free side dish. This recipe makes 6 servings with 212 calories, 1g of protein, and 0g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up ground cinnamon, lemon juice, pear halves, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.
Instructions
Place pears cut side up in a greased 8-in. square baking dish. In a saucepan, combine the cranberry sauce, sugar, lemon juice and cinnamon. Cook and stir until sugar is dissolved and mixture is heated through.
Bake, uncovered, at 350° for 25-30 minutes or until heated through.