Rose Murray's Quick Pickled Beets

Name: Rose Murray's Quick Pickled Beets
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 1 pinch allspice; 12 smalls beets; 1 pinch black pepper; 1 pinch cinnamon; 1 teaspoon dijon mustard; 59 milliliters olive oil; 59 milliliters red wine vinegar; 1 pinch salt; 1 pinch white sugar

You can never have too many side dish recipes, so give Rose Murray's Quick Pickled Beets a try. This recipe serves 8. Watching your figure? This gluten free and vegan recipe has 115 calories, 2g of protein, and 7g of fat per serving. Head to the store and pick up olive oil, dijon mustard, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.