Roasted grapes
Roasted grapes might be just the side dish you are searching for. This gluten free, primal, and fodmap friendly recipe serves 1. One portion of this dish contains roughly 4g of protein, 15g of fat, and
Instructions
In a 12- by 15-inch baking pan, mix grapes, olive oil, fresh thyme leaves, salt and pepper.
Bake in a 400 oven, shaking pan occasionally, until grapes are beginning to blister, 15 to 18 minutes. Use immediately or let stand until ready to use, up to 4 hours.