RecipesMagazine

Roasted Garlic

Roasted Garlic
Roasted Garlic is a gluten free, primal, and whole 30 recipe with 4 servings. This side dish has 72 calories, 0g of protein, and 7g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
Place in a small baking dish and drizzle with olive oil.
Ingredients you will need
Olive OilOlive Oil
Equipment you will use
Baking PanBaking Pan
2
Bake in preheated oven for 20 minutes, until outside is lightly browned and garlic cloves are soft. When cool enough to touch, squeeze each clove to extract softened garlic.
Ingredients you will need
GarlicGarlic
ExtractExtract
CloveClove
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OvenOven
3
Place in a single layer in a small baking dish and drizzle with olive oil.
Ingredients you will need
Olive OilOlive Oil
Equipment you will use
Baking PanBaking Pan
4
Bake for 15 minutes, until garlic is soft.
Ingredients you will need
GarlicGarlic
Equipment you will use
OvenOven
DifficultyNormal
Ready In25 m.
Servings4
Health Score2
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreePaleolithicLacto Ovo VegetarianPrimal
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