Roasted Eggplant Dip

Name: Roasted Eggplant Dip
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 10
Cuisine: Global
Ingredients: 1 Knorr® Cilantro MiniCube, crumbled; 2 mediums eggplants, peeled and diced; 2 Knorr® Garlic MiniCubes, crumbled; 1 Tbsp lemon juice; 118 milliliters olive oil

Roasted Eggplant Dip is a gluten free, primal, and whole 30 hor d'oeuvre. This recipe serves 10. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 120 calories, 1g of protein, and 11g of fat. A mixture of lemon juice, eggplants, garlic minicubes, and a handful of other ingredients are all it takes to make this recipe so yummy. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes around 40 minutes.