Roasted Brussels Sprouts

Name: Roasted Brussels Sprouts
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 907 grams fresh or frozen brussels sprouts, thawed; 1 Tbsp butter; 1 Tbsp olive oil; 0 teaspoons pepper; 1 teaspoons salt

If you have around 40 minutes to spend in the kitchen, Roasted Brussels Sprouts might be a super gluten free, lacto ovo vegetarian, and primal recipe to try. For $1.06 per serving, you get a side dish that serves 6. One portion of this dish contains about 5g of protein, 5g of fat, and a total of 103 calories. It is perfect for Christmas. If you have brussels sprouts, pepper, olive oil, and a few other ingredients on hand, you can make it.