Roast Duck Legs With Sweet Potato Mash

Name: Roast Duck Legs With Sweet Potato Mash
Prep time: 1 h 34 min
Cook time: 1 h 34 min
Total time: 1 h 34 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons allspice; 2 bay leaves; 6 servings butter; 6 duck legs , pricked all over with a fork; 6 servings nutmeg; 1 small bunch a parsley , chopped; 12 shallots; 2 larges sweet potatoes , peeled and cut into chunks; 300 milliliters white wine

Roast Duck Legs With Sweet Potato Mash might be just the main course you are searching for. One serving contains 535 calories, 48g of protein, and 25g of fat. This recipe serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. If you have shallots, bay leaves, duck legs, and a few other ingredients on hand, you can make it. To use up the white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes about 1 hour and 34 minutes.