Roast Beef Panini With Horseradish Mayo

Name: Roast Beef Panini With Horseradish Mayo
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 garlic clove (to rub on bread); 4 servings herbs or salat greens (to garnish); 8 slices havarti cheese (or your favorite); 59 milliliters prepared horseradish sauce; 118 milliliters mayonnaise (or more if you like mayo); 2 teaspoons olive oil (o brush the bread); 1 red pepper (optional); 8 slices rustic country bread; 227 grams roast beef or leftover steak, thinnly sliced; 8 slices tomatoes

Roast Beef Panini With Horseradish Mayo might be just the main course you are searching for. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 774 calories, 30g of protein, and 60g of fat each. Head to the store and pick up garlic clove, horseradish sauce, havarti cheese, and a few other things to make it today.