Rich Chocolate Pie

Rich Chocolate Pie
Rich Chocolate Pie takes approximately 45 minutes from beginning to end. This recipe serves 10. One portion of this dish contains around 7g of protein, 17g of fat, and a total of 292 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. It works well as a very reasonably priced dessert. If you have butter, deep dish pie crust, egg yolks, and a few other ingredients on hand, you can make it.

Instructions

1
Whisk together 2/3 cup sugar, flour, cocoa, and egg yolks in a saucepan. Stir in milk. Cook over medium heat, stirring constantly until thick. I start with a whisk and then use a spoon to stir the custard as it cooks.
Ingredients you will need
Egg YolkEgg Yolk
CustardCustard
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SugarSugar
MilkMilk
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
2
Remove pan from heat, and add vanilla and butter or margarine.
Ingredients you will need
ButterButter
VanillaVanilla
Equipment you will use
Frying PanFrying Pan
3
Mix well, and pour filling into a baked, deep dish pie crust.
Ingredients you will need
Deep Dish Pie CrustDeep Dish Pie Crust
4
In a mixing bowl, beat the egg whites until peaks form. Slowly add 1/2 cup sugar, and beat again until stiff peaks form.
Ingredients you will need
Egg WhitesEgg Whites
SugarSugar
Equipment you will use
Mixing BowlMixing Bowl
5
Spread on pie.
Ingredients you will need
SpreadSpread
6
Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes, or until meringue browns.
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OvenOven
7
Let pie cool several hours before serving.
DifficultyHard
Ready In45 m.
Servings10
Health Score1
Dish TypesDessert
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