Rice Croquettes
Rice Croquettes might be just the main course you are searching for. This recipe serves 3. This recipe covers 25% of your daily requirements of vitamins and minerals. One serving contains 830 calories, 31g of protein, and 30g of fat. Not Head to the store and pick up parmesan cheese, eggs, mahatman extran enriched rice, and a few other things to make it today. To use up the rice you could follow this main course with the Rice Pudding as a dessert.
Instructions
Bring 2 2/3 cups water to a boil over medium-high heat; add rice and salt. Cover, reduce heat to low, and simmer 20 minutes or until liquid is absorbed and rice is tender.
Stir together rice, 1/2 cup breadcrumbs, and next 5 ingredients.
Shape rice mixture into 18 (1/4-cup) balls. Dredge in remaining 1 cup breadcrumbs.
Pour oil to a depth of 3 inches into a Dutch oven.
Heat oil to 350 over medium-high heat. Fry rice balls, in batches, 2 to 2 1/2 minutes on each side or until golden brown.