Renee's Pecan Crunch Cookies

Name: Renee's Pecan Crunch Cookies
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters packed brown sugar; 118 milliliters butter, softened; 2 eggs; 710 milliliters sifted all-purpose flour; 237 milliliters chopped pecans; 1 teaspoons salt; 1 teaspoon vanilla extract; 118 milliliters white sugar

Renee's Pecan Crunch Cookies is a vegetarian recipe with 48 servings. This dessert has 88 calories, 1g of protein, and 4g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of baking soda, brown sugar, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Grease baking sheets.

Equipment you will use

Baking Sheet

Oven

In a bowl, sift the flour, baking soda, and salt together. In a separate large bowl, cream the butter, 1 cup of white sugar, and brown sugar until smooth, and beat in the eggs and vanilla extract until well combined. Stir in the flour mixture, and mix the pecans into the dough.

Ingredients you will need

Vanilla Extract

Baking Soda

Brown Sugar

Granulated Sugar

Butter

Pecans

Cream

Dough

All Purpose Flour

Egg

Salt

Equipment you will use

Bowl

Drop the dough by tablespoons onto the prepared baking sheets, about 2 inches apart.

Ingredients you will need

Dough

Equipment you will use

Baking Sheet

Place 1/2 cup of white sugar into a shallow bowl. Moisten the bottom of a drinking glass with a wet cloth, and dip the glass bottom into the sugar. Flatten cookies with the sugared glass, dipping into sugar for each cookie.

Ingredients you will need

Sugar

Dip

Equipment you will use

Bowl

Bake in the preheated oven until lightly browned, 9 to 12 minutes. Allow to cool on sheets for a minute or two before removing to finish cooling on racks.

Equipment you will use

Oven