Red-wine Spaghetti With Broccoli

Name: Red-wine Spaghetti With Broccoli
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 794 grams broccoli, thick stems discarded; 2 Tbsps x garlic cloves, finely chopped; 79 milliliters extra-virgin olive oil; 118 milliliters oz finely grated Parmigiano-Reggiano; 1 teaspoons dried hot red pepper flakes; 750 milliliters red wine (preferably Zinfandel); 1 teaspoons salt; 454 grams spaghetti; 1 teaspoon sugar

Red-wine Spaghetti With Broccoli

Red-wine Spaghetti With Broccoli might be just the main course you are searching for. This recipe covers 36% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 867 calories, 25g of protein, and 24g of fat each. 93 people found this recipe to be flavorful and satisfying. A mixture of pepper, broccoli, pepper flakes, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. From preparation to the plate, this recipe takes roughly 35 minutes.