Raspberry Iced Tea

Raspberry Iced Tea
Raspberry Iced Tea might be just the beverage you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 108 calories, 0g of protein, and 0g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of ice cubes, sugar, raspberries, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Bring the water to a boil in a large pot, and stir in the tea bags, raspberries, and sugar until the sugar has dissolved. Allow the mixture to steep until the desired level of tea flavor is reached, 3 to 5 minutes; remove tea bags, and stir in the lemonade mix until dissolved.
Ingredients you will need
Lemonade MixLemonade Mix
RaspberriesRaspberries
TeaTea
SugarSugar
WaterWater
Equipment you will use
PotPot
2
Pour tea into pitchers, and add ice to cool.
Ingredients you will need
IceIce
TeaTea

Equipment

DifficultyEasy
Ready In15 m.
Servings8
Health Score1
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