Raspberry Delight
Raspberry Delight is a hor d'oeuvre that serves 16. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains around 4g of protein, 18g of fat, and a total of 307 calories. A mixture of butter, raspberry gelatin, pecans, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 25 minutes. If you like this recipe, take a look at these similar recipes: Raspberry Delight, Frozen Raspberry Delight, and Frozen Raspberry Delight.
Instructions
In a large bowl, combine the pretzels, sugar, pecans and butter. Press into an ungreased 13-in. x 9-in. baking pan.
Bake at 350° for 10 minutes or until lightly browned; cool.
In a large bowl, beat cream cheese and sugar until smooth. Fold in whipped topping; spread over crust. In a large bowl, dissolve gelatin in boiling water. Stir in frozen raspberries until gelatin is almost set.
Spread over filling. Chill several hours or overnight.
Recommended wine: Sparkling Wine, Sparkling Rose
Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Blanc de Bleu Cuvee Mousseux with a 4.2 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.
![Blanc de Bleu Cuvee Mousseux]()
Blanc de Bleu Cuvee Mousseux
Blanc de Bleu is a premium California Chardonnay wine with an added hint of blueberries and is a delicate sparkling wine reserved for memorable celebrations. It offers seductive flavors and fresh aromatic effervescence - vividly pasteled with blueberries. All of this is contained in an impressively sexy bottle with tasteful flair.The fruit for Blanc de Bleu is grown in the quiet vineyards of Northern California, known for their cool and clear breezes - ideal conditions for the exclusive grapes and soils that accentuate the profoundly flavorful characteristics. This sparkling wine pairs well with appetizers, sushi and very light meals.