Raspberry Curd

Name: Raspberry Curd
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 4 larges egg yolks; 59 milliliters fresh lemon juice; 170 grams container raspberries; 1 pinch pinch of salt; 296 milliliters sugar; 1 stick unsalted butter

You can never have too many side dish recipes, so give Raspberry Curd a try. This recipe serves 6. One serving contains 352 calories, 2g of protein, and 19g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. 11 person have tried and liked this recipe. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. Head to the store and pick up sugar, lemon juice, butter, and a few other things to make it today.