Quick Party Nuts
Quick Party Nuts is a gluten free, fodmap friendly, and vegetarian main course. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 1158 calories, 20g of protein, and 83g of fat each. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of sugar, chili powder, cumin, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the whole almonds you could follow this main course with the Fresh Cherry Clafouti with Almonds as a dessert.
Instructions
Place pecans and almonds in a large bowl; stir in 1 cup sugar and 4 cups warm water.
Drain well; return to bowl.
Pour butter over nuts, stirring to coat.
Stir together remaining 1/2 cup sugar, chili powder, and next 4 ingredients; pour over nut mixture, tossing to coat.
Spread in a single layer on a 15- x 10-inch jellyroll pan.
Bake at 350 for 30 to 35 minutes, stirring occasionally. Arrange in a single layer on wax paper, and let cool. Store in an airtight container.