Pumpkin-Spiced Profiteroles With Warm Cranberry Compote

Name: Pumpkin-Spiced Profiteroles With Warm Cranberry Compote
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Warm Cranberry Compote; 3 larges eggs; 237 milliliters all-purpose flour; 118 milliliters butter or margarine, cut up; 1 sprig Garnish: fresh mint; 118 milliliters sifted powdered sugar; 1 teaspoon pumpkin pie spice; 0 teaspoons salt; 0 teaspoons vanilla extract; 946 milliliters vanilla bean ice cream; 237 milliliters water

Pumpkin-Spiced Profiteroles With Warm Cranberry Compote might be just the main course you are searching for. This dairy free recipe serves 8. One portion of this dish contains about 16g of protein, 27g of fat, and a total of 575 calories. If you have warm cranberry compote, pumpkin pie spice, vanillan extract, and a few other ingredients on hand, you can make it. To use up the powdered sugar you could follow this main course with the Hazelnut Brownie Cupcakes with Hazelnut Buttercream as a dessert.

Instructions

Bring first 4 ingredients to a boil in a large saucepan over medium-high heat; reduce heat to low.

Equipment you will use

Sauce Pan

Stir in flour and pumpkin pie spice, beating with a wooden spoon 1 1/2 to 2 minutes or until mixture leaves sides of pan.

Ingredients you will need

Pumpkin Pie Spice

All Purpose Flour

Equipment you will use

Wooden Spoon

Frying Pan

Remove from heat, and cool slightly.

Add eggs, 1 at a time, beating until smooth after each addition.

Ingredients you will need

Egg

Line 2 large baking sheets with parchment paper.

Equipment you will use

Baking Paper

Baking Sheet

Spoon batter into a decorating bag fitted with a #4 star tip; pipe 24 (1 1/2-inch) mounds, 2 inches apart, onto baking sheets.

Ingredients you will need

Mounds Bar

Equipment you will use

Baking Sheet

Bake at 375 for 30 minutes or until puffed and golden.

Equipment you will use

Oven

Transfer to wire racks to cool.

Cut tops from puffs, and fill with a scoop of ice cream. Replace tops; dust with powdered sugar. Spoon Warm Cranberry Compote onto individual serving dishes; top with puffs, and garnish, if desired.

Ingredients you will need

Powdered Sugar