Pumpkin Cheesecake I

Name: Pumpkin Cheesecake I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 425 grams pumpkin puree; 454 grams packages cream cheese; 2 eggs; 1 teaspoons ground cinnamon; 1 teaspoons ground ginger; 1 teaspoons ground nutmeg; 16 inches prepared pastry shells; 0 teaspoons salt; 177 milliliters white sugar

Pumpkin Cheesecake I requires approximately 45 minutes from start to finish. This recipe makes 12 servings with 220 calories, 4g of protein, and 15g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have pastry shells, ground cinnamon, ground nutmeg, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.