Pumpkin Cake I

Name: Pumpkin Cake I
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 15
Cuisine: Global
Ingredients: 118 milliliters butter, melted; 2 eggs; 237 milliliters evaporated milk; 1 teaspoon ground cinnamon; 1 teaspoons ground cloves; 1 teaspoons ground ginger; 1 teaspoons ground nutmeg; 237 milliliters pecans; 591 milliliters pumpkin; 118 milliliters white sugar; 517 grams package yellow cake mix

Pumpkin Cake I requires around 1 hour and 10 minutes from start to finish. One portion of this dish contains around 4g of protein, 14g of fat, and a total of 290 calories. This recipe serves 15. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have butter, ground cloves, pecans, and a few other ingredients on hand, you can make it.