Potato Frittata

Name: Potato Frittata
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters diced fully cooked ham or cooked bulk pork sausage; 1 Tbsp canola oil; 10 eggs; 1 medium green pepper, chopped; 237 milliliters chopped onion; 1 teaspoon paprika; 4 mediums potatoes, peeled, quartered and sliced; 3 slices process American cheese, cut diagonally; 8 servings Salt and pepper to taste

You can never have too many main course recipes, so give Potato Frittatan a try. This recipe serves 8. One serving contains 229 calories, 13g of protein, and 12g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. A mixture of bulk pork sausage, potatoes, bell pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert.