Portabella Tortellini

Name: Portabella Tortellini
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams alfredo sauce; 454 grams cheese tortellini; 1 Tbsp fresh parsley , chopped; 2 garlic cloves , minced; 79 milliliters parmigiano-reggiano cheese , grated; 227 grams portabella mushrooms , sliced, stems removed; 59 milliliters white wine

Portabella Tortellini might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains roughly 23g of protein, 21g of fat, and a total of 515 calories. A mixture of portabella mushrooms, cheese tortellini, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert. From preparation to the plate, this recipe takes around 25 minutes.