Pork Noodle Skillet

Name: Pork Noodle Skillet
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps butter; 128 grams shredded carrots; 320 grams cooked egg noodles; 227 grams sliced fresh mushrooms; 2 Tbsps minced fresh parsley; 0 teaspoons pepper; 482 grams package ready-to-serve pork roast in gravy

The recipe Pork Noodle Skillet can be made in approximately 15 minutes. This recipe makes 4 servings with 384 calories, 35g of protein, and 16g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires parsley, carrots, egg noodles, and pork roast in gravy. Users who liked this recipe also liked Soba Noodle & Five-Spice Pork Salad, Country Pork Skillet With Potatoes and Mushrooms, and Asian Chicken Noodle Soup.

Instructions

In a large skillet, saute mushrooms and carrots in butter for 5 minutes or until mushrooms are tender.

Ingredients you will need

Mushrooms

Carrot

Butter

Equipment you will use

Frying Pan

Cut pork roast into small pieces; add pork and gravy to the skillet. Stir in the noodles, parsley and pepper. Cook for 5 minutes or until heated through.

Ingredients you will need

Pork Roast