Pork Chops and Clams in Garlic Broth

Name: Pork Chops and Clams in Garlic Broth
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 bay leaves; 4 servings coarse salt and freshly ground pepper; 177 milliliters dry white wine; 3 Tbsps chopped fresh cilantro; 59 milliliters garlic cloves, thinly sliced (about; 177 milliliters homemade or low-sodium store-bought chicken stock; 24 manila clams or cockles; 3 Tbsps extra-virgin olive oil; 355 milliliters medium onion, halved crosswise and thinly sliced (about; 2 mediums plum tomatoes, seeded and cut into 1/4-inch dice (about 1 cup); 680 grams pork chops each); 0 teaspoons red-pepper flakes; 1 teaspoons sweet paprika

Pork Chops and Clams in Garlic Broth might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains roughly 41g of protein, 23g of fat, and a total of 456 calories. A mixture of garlic cloves, manila clams, wine, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and dairy free diet.

Ingredients

Servings:

bay leaves 4servings

coarse salt and freshly ground pepper 177milliliters

dry white wine 3Tbsps

chopped fresh cilantro 59milliliters

garlic cloves, thinly sliced (about 177milliliters

homemade or low-sodium store-bought chicken stock 24

manila clams or cockles 3Tbsps

extra-virgin olive oil 355milliliters

medium onion, halved crosswise and thinly sliced (about 2mediums

plum tomatoes, seeded and cut into 1/4-inch dice (about 1 cup)680grams

pork chops each)0teaspoons

red-pepper flakes 1teaspoons

sweet paprika

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try Rochioli Estate Chardonnay. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 42 dollars per bottle.