Pistachio Dairy-Free Pudding Cookies

Pistachio Dairy-Free Pudding Cookies
Watching your figure? This dairy free recipe has 60 calories, 1g of protein, and 3g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 24. If you have bisquick baking mix, canolan oil, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Heat oven to 350 degrees.
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OvenOven
2
Mix all ingredients until the dough forms a ball.Shape dough into one-inch balls.
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DoughDough
3
Place about two inches apart on an ungreased cookie sheet.Flatten each cookie with a fork, as you would with peanut butter cookies.
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Peanut ButterPeanut Butter
CookiesCookies
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Baking SheetBaking Sheet
4
Bake until the edges are light brown, about eight minutes.
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OvenOven
DifficultyNormal
Ready In20 m.
Servings24
Health Score0
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