Pink Prosciutto Penne

Name: Pink Prosciutto Penne
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 411 grams diced tomatoes with basil oregano and garlic, undrained; 2 teaspoons cornstarch; 118 milliliters dry white wine; 237 milliliters half-and-half; 2 Tbsps olive oil; 237 milliliters medium onion, chopped (about; 227 grams dry penne pasta; 57 grams thinly sliced prosciutto, chopped; 0 teaspoons dried red pepper flakes; 4 servings freshly grated parmesan cheese or romano cheese

Pink Prosciutto Penne might be just the main course you are searching for. This recipe covers 20% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 23g of protein, 29g of fat, and a total of 604 calories. This recipe serves 4. Head to the store and pick up prosciutto, romano cheese, olive oil, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.