Pineapple Chicken Salad Pitas

Name: Pineapple Chicken Salad Pitas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters sliced almonds, toasted; 118 milliliters matchstick-cut carrots; 0 teaspoons black pepper; 454 grams 1/2 cups chopped cooked chicken breast (about; 59 milliliters plain fat-free yogurt; 1 teaspoons garlic powder; 59 milliliters finely chopped green onions; 79 milliliters light mayonnaise; 227 grams crushed pineapple in juice, drained; 8 Romaine lettuce leaves; 0 teaspoons salt; 4 6-inchs (6-inch) whole wheat pitas, each cut in half; 1 Tbsp Worcestershire sauce

This recipe makes 4 servings with 367 calories, 40g of protein, and 14g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. A mixture of salt, garlic powder, chicken breast, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.