Philly Cheesesteak Bites

Name: Philly Cheesesteak Bites
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 18
Cuisine: Global
Ingredients: 1 beef ribeye steak (1 inch thick and 3/4 pound), cut into thin strips; 3 Tbsps canola oil, divided; 624 grams package frozen waffle-cut fries; 1 smalls green pepper, halved and sliced; 3 Tbsps ketchup; 6 Tbsps process cheese sauce; 1 medium onion, halved and sliced; 0 teaspoons pepper; 1 smalls sweet red pepper, halved and sliced; 1 teaspoons salt, divided

For 49 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 18 servings with 153 calories, 4g of protein, and 10g of fat each. Head to the store and pick up salt, process cheese sauce, onion, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes. It is a good option if you're following a gluten free diet.

Instructions

Bake 18 large waffle fries according to package directions (save remaining fries for another use). Meanwhile, in a large skillet, saute onion and peppers in 1 tablespoon oil until tender.

Ingredients you will need

French Fries