Pfeffernusse – Spicy Nut Truffles

Name: Pfeffernusse – Spicy Nut Truffles
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 12 servings Confectioners sugar, sifted (do not skip the sifting); 2 teaspoons ground cloves; 1 pinch Good salt; 177 milliliters sugar; 158 milliliters walnuts; 394 milliliters whole (unblanched) almonds

You can never have too many side dish recipes, so give Pfeffernusse – Spicy Nut Truffles a try. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 237 calories, 5g of protein, and 14g of fat. This recipe serves 12. Head to the store and pick up salt, confectioners sugar, almonds, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Instructions

Preheat the oven to 400 degrees.Process all ingredients except the egg until you obtain a finely ground mixture.

Ingredients you will need

Egg

Equipment you will use

Oven

Transfer to a mixing bowl.

Equipment you will use

Mixing Bowl

Add the egg and mix until the mixture is smooth and malleable, adding just a little more egg if necessary. Do not over-handle the mixture or you will make it greasy.Shape the mixture into little balls.

Ingredients you will need

Egg

Pour confectioners sugar over the balls, shaking out the excess.

Ingredients you will need

Powdered Sugar