Peppermint Snowball Cookies
Peppermint Snowball Cookies requires around 2 hours and 20 minutes from start to finish. One portion of this dish contains roughly 0g of protein, 6g of fat, and a total of 65 calories. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 32. Christmas will be even more special with this recipe. A mixture of butter, peppermint candies, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and fodmap friendly diet.
Instructions
Mix 1/4 cup crushed candies and 1/4 cup powdered sugar; reserve.
Mix butter, 1/3 cup powdered sugar, 1/4 cup crushed candies and the vanilla in medium bowl. Stir in flour and salt.
Shape dough by level measuring tablespoonfuls into balls.
Place about 2 inches apart on ungreased cookie sheet.
Bake 12 to 15 minutes or until set but not brown. Immediately remove from cookie sheet; roll in reserved candy mixture. Cool completely on wire rack.
Roll in candy mixture again.