Penuche Sugar Fudge

Name: Penuche Sugar Fudge
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 946 milliliters brown sugar; 2 Tbsps butter; 237 milliliters heavy cream; 394 milliliters finely chopped pecans; 1 teaspoon vanilla

Penuche Sugar Fudge might be just the dessert you are searching for. One serving contains 552 calories, 2g of protein, and 23g of fat. This gluten free and vegetarian recipe serves 10. A mixture of brown sugar, butter, heavy cream, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.