Penny's Apple Brown Sugar Coffee Cake
Penny's Apple Brown Sugar Coffee Cake might be just the morn meal you are searching for. This recipe serves 8. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 410 calories, 4g of protein, and 21g of fat. It is a good option if you're following a gluten free and dairy free diet. If you have brown sugar, eggs, canolan oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 55 minutes.
Instructions
Preheat the oven to 375°. Lightly grease a 9-in. round baking or springform pan. In a large bowl, whisk together 1 cup flour, baking powder and salt. In a small bowl, stir together the remaining 2 teaspoons flour, 1/2 cup brown sugar, chocolate chips, walnuts and cinnamon.
In another small bowl, whisk together the eggs, granulated sugar and remaining 1/4 cup brown sugar until smooth.
Whisk in the oil and vanilla. Stir into the flour mixture until just combined.
Pour half the batter into prepared pan, top with half the apples and half the crumb mixture; repeat with the remaining batter, apples and crumb mixture.
Bake until a toothpick inserted in the center comes out clean, 30-35 minutes.