Pecan Crescent Cookies

Name: Pecan Crescent Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 355 milliliters firmly packed brown sugar; 59 milliliters butter or margarine, melted; 237 milliliters cottage cheese; 473 milliliters all-purpose flour; 237 milliliters butter or margarine, cut up; 237 milliliters chopped pecans

This recipe serves 48. One portion of this dish contains around 1g of protein, 6g of fat, and A mixture of margarine, butter, pecans, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Cut butter into flour with a pastry blender until crumbly. Stir in cottage cheese until blended. Divide dough into thirds; wrap each portion separately in plastic wrap, and chill 2 hours.

Ingredients you will need

Cottage Cheese

Butter

Dough

All Purpose Flour

Wrap

Equipment you will use

Plastic Wrap

Blender

Roll each portion into a 10-inch circle on a well-floured surface (dough will be sticky).

Ingredients you will need

Dough

Roll

Brush with melted butter; sprinkle each circle evenly with 1/2 cup brown sugar, and top with 1/3 cup pecans. Lightly press sugar and pecans into dough with a rolling pin.

Ingredients you will need

Brown Sugar