Pecan and Brown Sugar Crescents

Name: Pecan and Brown Sugar Crescents
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 237 milliliters all purpose flour; 59 milliliters (packed) dark brown sugar; 1 teaspoons ground cinnamon; 177 milliliters pecans, lightly toasted; 30 servings Powdered sugar; 1 pinch Pinch of salt; 118 milliliters (1 stick) chilled unsalted butter, cut into 1/2-inch pieces; 1 teaspoon vanilla extract

Pecan and Brown Sugar Crescents is a vegetarian hor d'oeuvre. This recipe serves 30. One serving contains 98 calories, 1g of protein, and 5g of fat. A mixture of butter, brown sugar, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 325°F.

Equipment you will use

Oven

Combine all ingredients except powdered sugar in processor. Using on/off turns, process until mixture resembles coarse meal; then process continuously until dough begins to come together.

Ingredients you will need

Powdered Sugar