Peanut Butter Sandwich Cookies

Name: Peanut Butter Sandwich Cookies
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 30
Cuisine: Southern
Ingredients: 1 teaspoons baking soda; 1 large egg; 473 milliliters all-purpose flour (spooned and leveled); 118 milliliters granulated sugar; 237 milliliters packed light-brown sugar; 0 teaspoons salt; 355 milliliters smooth peanut butter; 118 milliliters (1 stick) unsalted butter, room temperature; 118 milliliters whole milk

The recipe Peanut Butter Sandwich Cookies could satisfy your Southern craving in approximately 40 minutes. One serving contains 170 calories, 5g of protein, and 8g of fat. This vegetarian recipe serves 30. A mixture of smooth peanut butter, salt, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so tasty.

Ingredients

Servings:

1teaspoons

baking soda 1large

egg 473milliliters

all-purpose flour (spooned and leveled)118milliliters

granulated sugar 237milliliters

packed light-brown sugar 0teaspoons

salt 355milliliters

smooth peanut butter 118milliliters

(1 stick) unsalted butter, room temperature 118milliliters

whole milk

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try J.J. Prum Graacher Himmelreich Spatlese Riesling. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 56 dollars per bottle.