Peach Amaretti Crumble
Peach Amaretti Crumble might be just the dessert you are searching for. One portion of this dish contains approximately 9g of protein, 22g of fat, and a total of 631 calories. This recipe serves 4. Head to the store and pick up peaches, amaretti cookies, cornstarch, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Toss the peaches in the amaretto and cornstarch and place them in an 8x8 inch baking dish.
Mix the flour, amaretti cookies, almonds, brown sugar and butter and pour onto the peaches.
Bake in a preheated 350F oven until it is bubbling and the top is golden brown, about 30-45 minutes.
Recommended wine: Cream Sherry, Madeira, Prosecco
Cream Sherry, Madeira, and Prosecco are great choices for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.
![NV Solera Cream Sherry]()
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.