Paula's Wacky Taffy Apples
You can never have too many side dish recipes, so give Paula's Wacky Taffy Apples a try. One portion of this dish contains about 6g of protein, 33g of fat, and a total of 685 calories. This recipe serves 12. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up vanillan extract, heavy cream, nuts, and a few other things to make it today.
Instructions
Insert craft sticks into stem of apples.
Mix all the ingredients, except the vanilla and nuts, in a large saucepan: cook, stirring constantly, to 240 degrees F on a candy thermometer.
Remove from heat and let cook until mixture thickens.
Add vanilla. Quickly dip apples in the mixture and twist until apples are evenly coated.
Place on waxed paper to drain and firm up. If desired, roll candy apples in chopped nuts.