Parmesan-Sage Beer Bread
Parmesan-Sage Beer Bread is a bread that serves 12. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 185 calories, 5g of protein, and 6g of fat. A mixture of baking powder, flour, sage, and a handful of other ingredients are all it takes to make this recipe so delicious. It will be a hit at your Father's Day event. From preparation to the plate, this recipe takes roughly 55 minutes.
Instructions
Preheat oven to 375°. In a small bowl, whisk the first six ingredients.
Add beer and 3 tablespoons melted butter; stir just until moistened.
Transfer to a greased 8x4-in. loaf pan.
Drizzle with remaining butter.
Bake 45-50 minutes or until a toothpick inserted in center comes out clean. Cool in pan 5 minutes before removing to a wire rack to cool.