Parmesan and Garlic Pepper Bacon

Parmesan and Garlic Pepper Bacon
Parmesan and Garlic Pepper Bacon requires about 1 hour and 5 minutes from start to finish. This recipe makes 8 servings with 132 calories, 5g of protein, and 12g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. Head to the store and pick up bacon, garlic-pepper seasoning, parmesan cheese, and a few other things to make it today.

Instructions

1
Heat oven to 350°F. Line cookie sheet with foil.
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CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
OvenOven
2
Place wire rack on foil.
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Wire RackWire Rack
Aluminum FoilAluminum Foil
3
Arrange bacon in single layer on rack.
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BaconBacon
4
Bake 20 minutes. Meanwhile, in small bowl, stir together Parmesan cheese and garlic-pepper seasoning.
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ParmesanParmesan
SeasoningSeasoning
GarlicGarlic
PepperPepper
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OvenOven
BowlBowl
5
Turn bacon over; sprinkle with Parmesan mixture.
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ParmesanParmesan
BaconBacon
6
Bake 10 to 15 minutes longer or until golden brown.
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OvenOven
7
Remove from rack. Cool completely, about 15 minutes.
DifficultyHard
Ready In1 h, 5 m.
Servings8
Health Score0
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