Orange Baked Ham

Orange Baked Ham
Orange Baked Ham might be just the hor d'oeuvre you are searching for. This recipe serves 35. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 45 calories. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. If you have dijon mustard, orange juice, spiral-cut ham on the bone, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 350 degrees F.
Equipment you will use
OvenOven
3
Place the ham in a heavy roasting pan.
Ingredients you will need
HamHam
Equipment you will use
Roasting PanRoasting Pan
4
Mince the garlic in a food processor fitted with the steel blade.
Ingredients you will need
GarlicGarlic
Ground MeatGround Meat
Equipment you will use
Food ProcessorFood Processor
5
Add the marmalade, mustard, brown sugar, orange zest, and orange juice and process until smooth.
Ingredients you will need
Orange JuiceOrange Juice
Brown SugarBrown Sugar
Orange ZestOrange Zest
MarmaladeMarmalade
MustardMustard
6
Pour the glaze over the ham and bake for 1 hour, until the ham is fully heated and the glaze is well browned.
Ingredients you will need
GlazeGlaze
HamHam
Equipment you will use
OvenOven
7
Serve hot or at room temperature.
DifficultyExpert
Ready In1 h, 15 m.
Servings35
Health Score0
Magazine