Old-Fashioned Lemon Bars

Old-Fashioned Lemon Bars
Need a dairy free and vegetarian dessert? Old-Fashioned Lemon Bars could be an outstanding recipe to try. One portion of this dish contains roughly 2g of protein, 7g of fat, and a total of 171 calories. This recipe serves 24. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up raisins, brown sugar, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch square baking pan.
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Baking PanBaking Pan
OvenOven
2
Combine flour, baking soda, spices and salt and set aside. In a large bowl, cream together shortening and brown sugar. Beat in the eggs one at a time.
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Baking SodaBaking Soda
Brown SugarBrown Sugar
ShorteningShortening
SpicesSpices
CreamCream
All Purpose FlourAll Purpose Flour
EggEgg
SaltSalt
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BowlBowl
3
Add in the lemon juice and zest. Gradually blend in the dry ingredients. Stir in raisins.
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Lemon JuiceLemon Juice
RaisinsRaisins
4
Spread batter evenly in the prepared baking pan.
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SpreadSpread
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Baking PanBaking Pan
5
Bake 25-30 minutes until lightly colored on top. Cool in pan on wire rack. May be drizzled with a simple confectioners' sugar icing.
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Powdered SugarPowdered Sugar
IcingIcing
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Wire RackWire Rack
OvenOven
Frying PanFrying Pan
6
Cut into large or small bars.
DifficultyHard
Ready In45 m.
Servings24
Health Score0
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