Nutty Wheat Bread

Name: Nutty Wheat Bread
Prep time: 3 h 10 min
Cook time: 3 h 10 min
Total time: 3 h 10 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons active dry yeast; 473 milliliters bread flour; 2 Tbsps honey; 2 Tbsps molasses; 2 Tbsps olive oil; 79 milliliters chopped pecans; 1 teaspoon salt; 79 milliliters chopped walnuts; 237 milliliters water (70° to 80°); 237 milliliters whole wheat flour

This dairy free and vegetarian recipe serves 12. One serving contains 197 calories, 5g of protein, and 7g of fat. A mixture of olive oil, water, molasses, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 3 hours and 10 minutes.

Instructions

In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.

Ingredients you will need

Bread