Nif's Sherry-Sauteed Mushrooms

Name: Nif's Sherry-Sauteed Mushrooms
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp butter; 2 garlic cloves, minced; 227 grams mushrooms, sliced (baby portabella, cremini or button); 1 Tbsp olive oil (spanish olive oil if you can); 2 Tbsps parsley, chopped; 4 servings salt and pepper, to taste; 59 milliliters shallot, thinly sliced; 2 Tbsps sherry wine (not cooking sherry)

Nif's Sherry-Sauteed Mushrooms might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 78 calories, 2g of protein, and 7g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up butter, parsley, mushrooms, and a few other things to make it today.