Mustard Green And Roasted Garlic Pesto With Pecorino-romano Cheese

Name: Mustard Green And Roasted Garlic Pesto With Pecorino-romano Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters 1/4 ozs almonds, toasted and roughly chopped; 1 serving Coarse salt and freshly ground pepper; 2 medium heads garlic; 946 milliliters 1/2 large bunch mustard greens, stems discarded, roughly chopped; 3 Tbsps extra-virgin olive oil; 79 milliliters oz Pecorino-Romano cheese, grated

Mustard Green And Roasted Garlic Pesto With Pecorino-romano Cheese is a gluten free, primal, and vegetarian condiment. This recipe covers 45% of your daily requirements of vitamins and minerals. This recipe serves 1. One portion of this dish contains approximately 28g of protein, 70g of fat, and a total of 850 calories. From preparation to the plate, this recipe takes around 45 minutes. A mixture of almonds, mustard greens, garlic, and a handful of other ingredients are all it takes to make this recipe so delicious.