Mushroom Saute

Name: Mushroom Saute
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters butter; 2 teaspoons dried tarragon; 680 grams packages fresh mushrooms, sliced; 59 milliliters fresh parsley, chopped; 1 teaspoons ground nutmeg; 0 teaspoons ground black pepper; 2 Tbsps chopped onion; 0 teaspoons salt

Mushroom Saute might be just the side dish you are searching for. One portion of this dish contains roughly 6g of protein, 16g of fat, and a total of 181 calories. This recipe serves 4. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up ground pepper, salt, mushrooms, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 15 minutes.