Mom's Caramel Corn

Mom's Caramel Corn
Mom's Caramel Corn is a gluten free and vegetarian hor d'oeuvre. This recipe serves 4. This recipe covers 65% of your daily requirements of vitamins and minerals. One portion of this dish contains around 184g of protein, 111g of fat, and a total of 6442 calories. From preparation to the plate, this recipe takes about 1 hour and 15 minutes. A mixture of corn syrup, brown sugar, salt, and a handful of other ingredients are all it takes to make this recipe so yummy.
DifficultyHard
Ready In1 h, 15 m.
Servings4
Health Score67
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