Molten Chocolate Cake

Name: Molten Chocolate Cake
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters All purpose flour; 227 grams Dark chocolate, melted; 3 Large Eggs; 79 milliliters Granulated sugar; 0 Tbsps Salt; 4 Tbsps Unsalted butter, room temperature

You can never have too many dessert recipes, so give Molten Chocolate Cake A mixture of all purpose flour, granulated sugar, eggs, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is perfect for valentin day. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 30 minutes.