Mixed Greens with Praline Pecans and Blue Cheese
Mixed Greens with Praline Pecans and Blue Cheese might be just the side dish you are searching for. This recipe makes 6 servings with 200 calories, 4g of protein, and 11g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes about 26 minutes. If you have cheese, pecans, butter, and a few other ingredients on hand, you can make it.
Instructions
Melt butter in a medium nonstick skillet over medium-low heat; add sugar, and cook 4 minutes or until mixture is bubbly, stirring occasionally. Stir in pecans; cook 4 minutes or until sugar melts and pecans are well coated. Quickly spread pecans in a single layer on wax paper. Cool completely. Break into small pieces.
Combine pecans, lettuces, and next 3 ingredients in a large bowl; toss well.
Add dressing; toss well to coat.