Mini Apple Pie Pancake Kabobs

Name: Mini Apple Pie Pancake Kabobs
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 7
Cuisine: American
Ingredients: 7 servings Butter for skillet or griddle, as desired; 1 egg; 118 milliliters chopped Granny Smith apples; 1 teaspoons ground cinnamon; 1 pinch Pinch ground nutmeg; 118 milliliters milk; 1 teaspoon vanilla; 7 servings Whipped cream and syrup for garnish; 237 milliliters Original Bisquick® mix

Mini Apple Pie Pancake Kabobs requires roughly 25 minutes from start to finish. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 7 servings with 78 calories, 2g of protein, and 7g of fat each. A mixture of ground cinnamon, egg, whipped cream and syrup, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe is typical of American cuisine. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

In large bowl, mix Bisquick mix, milk, egg, apples, cinnamon, nutmeg and vanilla until just combined.

Ingredients you will need

Baking Mix

Cinnamon

Vanilla

Apple

Nutmeg

Milk

Egg

Equipment you will use

Bowl

Heat 10-inch cast-iron skillet or griddle over medium heat. Lightly coat inside of skillet with butter.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Drop tablespoonfuls of batter into skillet; cook until edges are dry and bubbles begin to form on the surface. Turn and cook until golden brown. Repeat with remaining batter, adding more butter as needed to keep skillet lightly greased.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Place 4 to 5 pancakes on each skewer with dollops of whipped cream between each pancake. Top with syrup, and serve.

Ingredients you will need

Whipped Cream