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Millet Tabouli With Cara Cara Oranges And Green Olives
Millet Tabouli With Cara Cara Oranges And Green Olives
Millet Tabouli With Car Head to the store and pick up blood oranges, water, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.
Ingredients
Servings:
2
Cara Cara or blood oranges, peeled with a sharp knife so there is no pith, then diced
237
milliliters
diced cucumber
237
milliliters
diced pitted green olives (I used Divina Organics brand)
1
teaspoons
ground cinnamon
237
milliliters
millet
5
Tbsps
olive oil, divided
355
milliliters
minced parsley (I used curly, but flat is fine, too)
1
large
shallot, peeled and minced
237
milliliters
medium tomatoes, diced (about
710
milliliters
water
Difficulty
Normal
Ready In
45 m.
Servings
4
Health Score
55
Dairy Free
Gluten Free
Vegan
Vegetarian
Very Healthy
Diets
Gluten Free
Dairy Free
Lacto Ovo Vegetarian
Dish Types
Side Dish
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Summer Garden Pasta
Creamed Scrapple
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Linguine with Seafood and Sundried Tomatoes
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Ziti With Olives and Sun-Dried Tomatoes
Kelly's Chicken and Ziti
Mashed Potatoes with Garlic
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